Germany wine map

Map of Germany wine. Germany wine map (Western Europe - Europe) to print. Germany wine map (Western Europe - Europe) to download. German wine is primarily produced in the west of Germany, along the river Rhine and its tributaries, with the oldest plantations going back to the Roman era. Approximately 60 percent of the German wine production is situated in the federal state of Rhineland-Palatinate, where 6 of the 13 regions (Anbaugebiete) for quality wine are situated. Germany has about 102,000 hectares (252,000 acres or 1,020 square kilometers) of vineyard as its shown in Germany wine map, which is around one tenth of the vineyard surface in Spain, France or Italy. The total wine production is usually around 9 million hectoliters annually, corresponding to 1.2 billion bottles, which places Germany as the eighth largest wine-producing country in the world. White wine accounts for almost two thirds of the total production.
The German wine regions are some of the most northerly in the world. The main wine-producing climate lies below the 50th parallel, which runs through the regions Rheingau and Mosel as its mentioned in Germany wine map. Above this line the climate becomes less conducive to wine production, but there are still some vineyards above this line. Because of the northerly climate, there has been a search for suitable grape varieties (particularly frost resistant and early harvesting ones), and many crosses have been developed, such as Müller-Thurgau in the Geisenheim Grape Breeding Institute. Recently there has been an increase in plantings of Riesling as local and international demand has been demanding high quality wines.
The wines are all produced around rivers, mainly the Rhine and its tributaries, often sheltered by mountains. The rivers have significant microclimate effects to moderate the temperature. The soil is slate in the steep valleys, to absorb the sun heat and retain it overnight. On the rolling hills the soil is lime and clay dominated. The wine regions in Germany usually referred to are the 13 defined regions for quality wine. The German wine industry has organised itself around these regions and their division into districts. However, there are also a number of regions for the seldom-exported table wine (Tafelwein) and country wine (Landwein) categories as you can see in Germany wine map. Those regions with a few exceptions overlap with the quality wine regions. In order to make a clear distinction between the quality levels, the regions and subregions for different quality level have different names on purpose, even when they are allowed to be produced in the same geographical area.